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Chocolate Crinkles

(Brownie cookies!)
 
 

1 1/2 cups sugar
1/2 cup vegetable oil
3-1 oz. squares unsweetened chocolate, melted and cooled
2 teaspoons vanilla
3 eggs
1/4 cup milk
2 cups flour
2 teaspoons baking powder
sifted powdered sugar

Mix together the first 4 ingredients.
Beat in eggs, one at a time. Stir in milk.
Mix the flour and baking powder together, then add to mixture. Chill.
Roll dough into balls (about a tablespoon), roll in powdered sugar, and place on a greased cookie sheet.
Bake at 375* for 10-12 minutes.
While warm, roll again in powdered sugar.

Go back to Sara's Bakery



 
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